Masterclass with Master of Wine Dirceu Vianna Junior and the presence of winemakers | producers
Old Wines from Old Vines
Masterclass with critic Jamie Goode and the presence of winemakers | producers
The Diversity of Portuguese Wines in 7 Bottles
(Tasting in English)
Masterclass with journalist Manuel Carvalho and the presence of winemakers | producers
Portugal: One Identity, Different Styles
Tasting of 100 great wines for 2h30 with 20 of the best producers and winemakers in Portugal.
Cocktail dînatoire by Chef Vítor Matos,
who has just won two Michelin star (Blind
& Oculto), becoming the Portuguese chef
with the most Michelin stars (5),, paired with wines from Quinta da Vacaria | Torel Palace Lisbon.
Cocktail dînatoire by Chef Vítor Matos, who has just won two Michelin star (Blind & Oculto), becoming the Portuguese chef with the most Michelin stars (5), paired with wines from the 20 participating producers.
Pocket shows 1
Show Cooking
Chef Vítor Matos e Sandra Tavares
(Wine&Soul)
com Miguel Pires | Mesa Marcada
Show Cooking
João Álvares Ribeiro e João Roquette Álvares
Ribeiro (Quinta do Vallado) e
Maria Melo (MasterChef)
com Miguel Pires | Mesa Marcada
Show Cooking
Rosa Maria Campos e Maria João Pato (Luís Pato)
com Miguel Pires | Mesa Marcada
Pocket shows 2
Workshop
How to Blend a Port Wine
with Luís Sottomayor
(Casa Ferreirinha)
(limited to 20 pax)*
Workshop
How to Finalize the Blend of an Alentejo
Wine
with Pedro Baptista
(Fundação Eugénio de Almeida)
(limited to 20 pax)*
Pocket Show
Between the white of Panama and the red of Feltro hats with Francisca Van Zeller
(Van Zellers & Co)
*send an email to outofpaper@outofpaper.net to secure your spot.
Pocket shows 3
Pocket Show
Harmonized Improvisation
Jamie Goode e Daniel Niepoort
(Niepoort)
Tango
Let’s Dance?
Mário Sérgio e Ana Madaíl
(Quinta das Bágeiras)
Special Guest
Adriana Calcanhotto
Pocket shows 4
Concert
Carlos Agrellos and guests
(Quinta do Noval)
15:30 – 16:45
Masterclass with Master of Wine Dirceu Vianna Junior and the presence of winemakers | producers
Old Wines from Old Vines
17:00 – 19:30
Tasting of 100 great wines for 2h30 with 20 of the best producers and winemakers in Portugal.
19:30 – 21:00
Cocktail dînatoire by Chef Vítor Matos, who has just won two Michelin star (Blind & Oculto), becoming the Portuguese chef with the most Michelin stars (5), paired with wines from Quinta da Vacaria | Torel Palace Lisbon.
19:45 – 20:30
Show Cooking
Chef Vítor Matos e Sandra Tavares
(Wine&Soul)
com Miguel Pires | Mesa Marcada
20:15 – 21:00
Workshop
How to Blend a Port Wine
with Luís Sottomayor
(Casa Ferreirinha)
(limited to 20 people)*
21:00 – 21:45
Pocket Show
Improviso Harmonizado
Harmonized Improvisation
Jamie Goode e Daniel Niepoort
(Niepoort)
15:30 – 16:45
Masterclass with critic Jamie Goode and the presence of winemakers | producers
The Diversity of Portuguese Wines in 7 Bottles
(Tasting in English)
17:00 – 19:30
Tasting of 100 great wines for 2h30 with 20 of the best producers and winemakers in Portugal.
17:00 – 19:30
Cocktail dînatoire by Chef Vítor Matos, who has just won two Michelin star (Blind & Oculto), becoming the Portuguese chef with the most Michelin stars (5), paired with wines from the 20 participating producers.
19:45 – 20:30
Show Cooking
João Álvares Ribeiro e João Roquette Álvares
Ribeiro (Quinta do Vallado) e
Maria Melo (MasterChef)
com Miguel Pires | Mesa Marcada
20:15 – 21:00
Workshop
How to Finalize the Blend of an Alentejo
Wine
with Pedro Baptista
(Fundação Eugénio de Almeida)
(limited to 20 people)*
20:30 – 20:45
Tango
Let’s Dance?
Mário Sérgio e Ana Madaíl
(Quinta das Bágeiras)
21:00 – 22:00
Concert
Carlos Agrellos e convidados
(Quinta do Noval)
15:30 – 16:45
Masterclass with journalist Manuel Carvalho and the presence of winemakers | producers.
Portugal: One Identity, Different Styles
17:00 – 19:30
Tasting of 100 great wines for 2h30 with 20 of the best producers and winemakers in Portugal.
17:00 – 19:30
Cocktail dînatoire by Chef Vítor Matos, who has just won two Michelin star (Blind & Oculto), becoming the Portuguese chef with the most Michelin stars (5), paired with wines from the 20 participating producers.
19:30 – 20:15
Show Cooking
Rosa Maria Campos e Maria João Pato
(Luís Pato)
com Miguel Pires | Mesa Marcada
20:15 – 20:45
Pocket Show
How to Make a Panama Hat
with Rui Maraus and Francisca Van Zeller
(Van Zellers & Co)
21:00 – 22:00
Special Guest
Adriana Calcanhotto
15:00 – 22:30
*send an email to outofpaper@outofpaper.net to secure your spot.
The program may sofer some changes.
